Ingredients:
1/2 Fail-Proof Pie Crust Recipe
2/3 cup sugar
1/3 cup butter, melted
1/2 cup light corn syrup
1/2 cup dark corn syrup
1/2 tsp salt
3 eggs
1 cup pecan, chopped plus enough pecan halves to top the pie
Directions:
1. Preheat oven to 375 degrees.
2. Prepare pie crust.
3. In a medium bowl, beat sugar, butter, corn syrups, salt and eggs with a hand mixer. Stir in pecans and pour into the prepared crust. Top with pecan halves in concentric circles.
4. Bake 40 to 50 minutes until set. For easy service, cool at least 20 minutes before serving.
Serves 8
Susie, I love looking at your desserts! You make everything look so EASY to make!! You're my hero! LOL
ReplyDeletePecan pie was my dad's favorite and then became MY favorite pie too! Thanks for sharing!
ReplyDeleteYes, I'd love a piece. It is fat and calorie free, no?
ReplyDeleteThanks for sharing in my SITS day with me!
This is my favorite pie which I only buy from a certain bakery in New York It looks too damn good not too !!
ReplyDeleteLooks delicious! You make everything look wonderful!
ReplyDeleteThat looks so good! I think I put on weight just looking at it.
ReplyDeleteOh, thank you. I am so going to make this even if I am the only one in the house that like pecan pie. Darn, I will have to eat it all by myself.
ReplyDeleteYou are the best! Thanks for this and the pie crust recipe! I've been needing a good pie crusr recipe. :)
ReplyDeleteBTW, I've tagged you. Click here for the details : http://chocolatefingerprints.net/?p=650
This looks great, I just wish I was into pecan pie. I do love pecans though so I wonder why I'm not. I will just have to re-visit that! :)
ReplyDeleteI've grown quite partial to Pecan Pie over the years [not really a sweet tooth person] but it goes really well with a dollop of sour cream.
ReplyDeleteCheers
E-V-I-L I said EEEEEVEEEEL.
ReplyDeleteI think Pecan Pie might be my kryptonite...thanks for breaking me down! LOL
I must have Pecan Pie (capitalizing like it properly should be since I consider it a PROPER noun)within 3 days or I will explode. Hmmm, I guess I would explode if I *do* have it too. I'm screwed.
Yum, this all looks so delicious!
ReplyDeleteYummy! I love a good pecan pie.
ReplyDeletelooks yummy!!!!!
ReplyDeleteNothing makes my mouth water like pecan pie. I've never made it so I'm going to try your recipe. :)
ReplyDeleteMy husband loves Pecan pie. The only one who ever made it for Thanksgiving was my aunt, but she doesn't come anymore :( Maybe I should give this a try :)
ReplyDeletelooks divine! i would take pecan pie over a chocolate cream pie any day!
ReplyDeleteYum! That's my father's favorite pie.
ReplyDeleteSounds quite yummy!!
ReplyDeleteoh yum, that looks delish! that is my dad's favorite pie!
ReplyDeleteI am the only one who loves pecan pie!!
ReplyDeleteI will have to make one for me!
I've never tried to make a pecan pie, but it appears this'll be the first year. Thanks for sharing!
ReplyDeleteI love pie but pecan pie I'll pass. I'm a big fan or meringue - lemon or chocolate. Or coconut cream. Or pumpkin. Or yeah you get the picture. *LOL*
ReplyDeleteHello there. I was just wandering around blogs and came across your's.
ReplyDeleteThis recipe sounds delish! I'm so gonna have to try this for next week!
I like pecan pie if I can pick off the pecans. :)
ReplyDeleteYum-o! Now I want some pecan pie. LOL. It looks great! It's my fave btw. =)
ReplyDeleteSounds great! I may have to try it sometime.
ReplyDeleteLooks delish!!!!
ReplyDeleteMan o man that looks enticing. YUM> cherry
ReplyDeleteI never even tried pecan pie until I got married and found out my husband loved it. It's great, isn't it?
ReplyDeleteI may actually be able to make this one! Thanks for sharing. Also thanks for visiting my place on WW!
ReplyDeleteMmmm! I LOVE pecan pie-I've never made it though! About time I tried!!
ReplyDeleteYuuummm, looks delicious.
ReplyDeleteOh this is my hubs favorite pie, I have never made one though! His mom makes a pretty good one so I hate to try to out do her!
ReplyDelete