Pick N Save is helping me out with ground beef on sale and I am pairing it with coupons and coming up with the tastiest money saving around! It is normally $4.29 and I got it for $2.99/lb. to make my featured recipe today.
EatingWell Sloppy Joes
Ingredients:
12 oz 90%-lean ground beef
1 large onion, finely diced
2 cups finely chopped cremini mushrooms, (about 4 ounces)
5 plum tomatoes, diced
2 Tbs all-purpose flour
1/2 cup water
1/4 cup cider vinegar
1/4 cup chili sauce, such as Heinz
1/4 cup ketchup
8 whole-wheat hamburger buns, toasted if desired
Directions:
1. Crumble beef into a large nonstick skillet; cook over medium heat until it starts to sizzle, about 1 minute. Add onion and mushrooms and cook, stirring occasionally, breaking up the meat with a wooden spoon, until the vegetables are soft and the moisture has evaporated, 8 to 10 minutes.
2. Add tomatoes and flour; stir to combine. Stir in water, vinegar, chili sauce and ketchup and bring to a simmer, stirring often. Reduce heat to a low simmer and cook, stirring occasionally, until the sauce is thickened and the onion is very tender, 8 to 10 minutes. Serve warm on buns.
Servings: 8
Cooking Times
Preparation Time: 10 minutes
Cooking Time: 35 minutes
Total Time: 45 minutes
Nutrition Facts
Serving size: 1/8 of a recipe (8.6 ounces).
Percent daily values based on custom values.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 281.84
Calories From Fat (35%) 99.93
% Daily Value
Total Fat 10.94g 19%
Saturated Fat 4.05g 37%
Cholesterol 31.78mg 16%
Sodium 438.4mg 18%
Potassium 497.56mg 14%
Total Carbohydrates 32.24g 15%
Fiber 2.96g 10%
Sugar 8.69g
Protein 13.55g 21%
Recipe Type: Beef, Healthy, Main Course
Source
Source: Eating Well
Web Page: http://www.eatingwell.com/recipes/eatingwell_sloppy_joes.html
Ingredients:
12 oz 90%-lean ground beef
1 large onion, finely diced
2 cups finely chopped cremini mushrooms, (about 4 ounces)
5 plum tomatoes, diced
2 Tbs all-purpose flour
1/2 cup water
1/4 cup cider vinegar
1/4 cup chili sauce, such as Heinz
1/4 cup ketchup
8 whole-wheat hamburger buns, toasted if desired
Directions:
1. Crumble beef into a large nonstick skillet; cook over medium heat until it starts to sizzle, about 1 minute. Add onion and mushrooms and cook, stirring occasionally, breaking up the meat with a wooden spoon, until the vegetables are soft and the moisture has evaporated, 8 to 10 minutes.
2. Add tomatoes and flour; stir to combine. Stir in water, vinegar, chili sauce and ketchup and bring to a simmer, stirring often. Reduce heat to a low simmer and cook, stirring occasionally, until the sauce is thickened and the onion is very tender, 8 to 10 minutes. Serve warm on buns.
Servings: 8
Cooking Times
Preparation Time: 10 minutes
Cooking Time: 35 minutes
Total Time: 45 minutes
Nutrition Facts
Serving size: 1/8 of a recipe (8.6 ounces).
Percent daily values based on custom values.
Nutrition information calculated from recipe ingredients.
Amount Per Serving
Calories 281.84
Calories From Fat (35%) 99.93
% Daily Value
Total Fat 10.94g 19%
Saturated Fat 4.05g 37%
Cholesterol 31.78mg 16%
Sodium 438.4mg 18%
Potassium 497.56mg 14%
Total Carbohydrates 32.24g 15%
Fiber 2.96g 10%
Sugar 8.69g
Protein 13.55g 21%
Recipe Type: Beef, Healthy, Main Course
Source
Source: Eating Well
Web Page: http://www.eatingwell.com/recipes/eatingwell_sloppy_joes.html
Recipe Cost: $13.61 ($10.40 on sale)
Serving Cost: $1.79 ($1.30 on sale)
Search for CouponsI am posting this menu plan along with I'm an Organizing Junkie and $5 Dinners .
2 comments:
Sounds good! Haven't made sloppy joes in a while but I usually cheat and use Manwich.
I love sloppy joe's but I haven't ever added flour to them. Or the vinegar - but I'm guessing the latter is because I usually make babecue sauce ahead of time and dump it in. I love the addition of the tomatoes, too. Yum. And of course... now I'm hungry. :)
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