Saturday, August 9, 2008

My Second 3-Tiered Cake

Well, this is it. The cake that I have been working on all year. It is a yellow cake with homemade lemon curd filling and lemon buttercream frosting. It was the first time covering an entire cake in fondant and I think it turned out pretty well. Everyone really enjoyed the flavors. The consensus was that it was a lemon dessert that actually tasted like lemon:-)

So...what do you guys think? Do I have a future in the cake industry?


Sherri - KaysvilleMomma said...

WOW!!!! I love decorating cakes but I am afraid of fondant!!!


That is gorgeous! I'm envious of your talents.
Thanks for stopping by my bloggy home!

JWilson said...

I think you have agreat future in cakes. :))

Judy Haley (coffeejitters) said...

wow - that's really cool.

Nichole and Scott said...

Wow! Once again I'm so impressed. I'm also drooling as lemon sounds so refreshing and yummy right about now. Keep them coming. Did it really take a year? OH MY!

Teri said...

That cake looks delish! And I am a total lemon fiend. I know what you mean about finding a lemon cake that actually tastes likes lemon...and not just yellowy sugar.

thotlady said...

I love it and I like the color.

I wish I could have a piece.

Nice job!

Definitely a future in cake banking and decorating.

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